Tag: cheese

Cookbook 146: The Monet Cookbook: Recipes from Giverny

I bought The Monet Cookbook: Recipes from Giverny for Scott when I was at the Musée d’Orsay last year (2019). It’s a collection of 80 of Monet’s recipes (as taken from his own recipe journals), from his home in Giverny, France. Alongside the recipes are prints of Monet’s art, photographs of Monet and his family, …

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Cookbook 145: Anthony Bourdain’s Les Halles Cookbook

My wonderful Scott bought me Anthony Bourdain’s Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking for my birthday. It’s a fantastic book. Bourdain starts up by insulting you (the reader) in the introduction: This book aims to be a field manual to strategy and tactics, which means that in the following pages, …

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Cookbook 144: Slow Cooker: The complete collection

I bought Slow Cooker: The complete collection by the Australian Women’s Weekly from Aldi where it was on sale. Like all modern AWW cookbooks it says that it is triple tested, and that it contains “200 of our best slow cooker recipes together”. I love slow cooked food, it’s tender, tasty and means that you …

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Cookbook 142: Week Light

So… I hope isolation is treating you well, that you’ve survived CoVid successfully so far. It’s been a ride, and it isn’t even close to over yet. Please get vaccinated when a vaccine is found, it’s better to be inoculated than not (no, I will not be accepting arguments at this time). Also, sorry for …

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Cookbook 126: The Crazy Dumplings Cookbook

I ended up with The Crazy Dumplings Cookbook by Amanda Roberts when I backed her second volume of dumpling recipes on Kickstarter.  I like dumplings a lot, and I was intrigued by the idea that you really can fill dumplings with almost everything and they still taste amazing.  Naturally I went with the non-standard dumpling …

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A birthday feast in two courses

So I promised my sister that I’d make her a birthday feast at a time that worked for both of us, as a gift to her.  This weekend was the weekend in which we did it.  Jacinta’s (my sister) task was to select recipes that she wanted from my cookbooks.  As you can guess, this …

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Cookbook 124: The Working Cook: Quick recipes for busy people

I found The Working Cook: Quick recipes for busy people, by Carina Cooper, in Coburg’s Little Free Library.  I was lucky, because after I found this book and took it home, someone set the Little Free Library on fire, and everything was destroyed.  It’s since been restored, and I need to drop by again and …

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Cookbook 110: Vegie Food: from vegies on the side to the main event

My sister kindly gave me this book recently, she found it at a second-hand shop going cheaply and she thought I’d like the recipes in it.  She wasn’t wrong, Vegie Food: from vegies on the side to the main event, is full of great recipes.  It’s also out of print so probably generally hard to …

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Cookbook 107: Cheese

Apologies for the hiatus, I’ve been busy (mostly job hunting) and then away overseas on holiday.  I am three books behind and hope to get up to date with those asap, and to resume cooking regularly. This tiny cookbook was purchased second hand as a joke, because Scott likes cheese, and liked to answer “cheese” …

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Cookbook 83 (ish): Asian Cooking Made Easy

As we’ve previously established, I am addicted to cookbooks.  I find it very hard to say “no” when someone makes me an amazing offer of “buy these recipes on a periodical basis for not very much money, and we’ll throw in the supporting folders and other information”, I generally say, “yes please”.  And this is …

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