I found The Working Cook: Quick recipes for busy people, by Carina Cooper, in Coburg’s Little Free Library. I was lucky, because after I found this book and took it home, someone set the Little Free Library on fire, and everything was destroyed. It’s since been restored, and I need to drop by again and find out what is there now.
This book is quite British, but the ingredients aren’t hard to find in Australia, and the recipes aren’t too complex, some of them are quick as advertised, and there are sections for slower dishes such as those you might want to cook on a weekend for friends – even those dishes are not particularly difficult to prepare. The dishes we prepared were very tasty and successful, and this will be a book I enjoy coming back to. Overall 3.5 stars out of 5.